Recipe Note
FAQ: Air-Fried Asparagus with Lemongrass Chili Sauce
How long does it take to make this air-fried asparagus side dish?
This recipe takes about 15 minutes total — only 5 minutes of prep time and around 10 minutes in the air fryer.
Can I use any type of asparagus?
Yes — both green and purple asparagus work beautifully. Purple asparagus adds a stunning color and a subtle sweetness.
Do I need an air fryer, or can I bake it instead?
While an air fryer is the quickest way to get crisp-tender asparagus, you can also bake it in a preheated oven at around 200 °C (400 °F) for 8-10 minutes, using similar seasoning and sauce. (Tip borrowed from the air-fryer method.)
What sauce is used and what flavor does it bring?
The recipe uses Watcharee’s Lemongrass Chili Sauce, which brings tangy, herbal and spicy Thai flavor — perfect for elevating simple vegetables into something vibrant and authentic.
How should I season the asparagus before cooking?
Trim the asparagus, pat it dry, then lightly season with salt and pepper. Add a light mist or brush of oil before placing it in the air fryer. This ensures crisping and allows the sauce to cling nicely.
What’s the ideal texture and doneness for the asparagus?
Aim for “tender‐crisp” with just a hint of char: the asparagus should bend slightly but remain firm, and have a light golden or brown edge from the air fryer or oven.
Can this recipe be adapted for vegan/vegetarian diets?
Absolutely — it’s already plant-based. Just ensure your chosen oil is vegan, and you’re all set for a vibrant vegetarian or vegan Thai-style side dish.
How do I serve or finish it for best flavor?
Once the asparagus is cooked, toss it warm with additional Lemongrass Chili Sauce and finish with a fresh squeeze of lime. Serve immediately for the best texture and flavor.
Can I make this ahead or store leftovers?
You can prepare the asparagus ahead, but for best texture serve it soon after cooking. If storing leftovers, refrigerate in an airtight container and re-crisp in an air fryer or oven for a minute or two before serving.
What sides or meals does this dish pair well with?
This vibrant asparagus side is ideal alongside Thai mains — think curries, noodle bowls or grilled proteins. It also works beautifully as part of a spring or summer vegetable spread for easy home cooking.
