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Wrap with Thai Peanut Sauce

Watcharee's Wrap with Thai Peanut Sauce is made with authentic Thai sauce and features quick prep. It is gluten-free, non-GMO, and free from artificial ingredients. Serves 4.

Author
Watcharee Limanon
Servings
4
Category

Dinner

Cuisine

Thai

Ingredients

  • 1 jar WATCHAREE'S Thai Peanut Sauce
  • 2 cups lettuce, shredded
  • 2 cups carrot, shredded
  • 1 cup purple cabbage, shredded
  • 2 cups cilantro leaves
  • 1 cup pea shoot sprouts
  • 2 chicken breasts grilled and cut into strips
  • 4 wraps 10-inch wrap

Directions

  1. Place shredded lettuce, carrots, purple cabbage, cilantro leaves, pea shoot sprouts and grilled chicken in the center of each wrap. 
  2. Add 1/4 cup of Watcharee’s Thai Peanut Sauce for each wrap. 
  3. Fold in sides and roll burrito style. 
  4. Wrap each one with foil or tie with food-safe string and cut in half to serve.

Sawasdee Ka!

I'm Watcharee!

My passion is sharing the best of Thailand’s culinary traditions and inspiring Thai food lovers to create quick and healthy meals at home.

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