Pad Thai Sauce

The most versatile sauce in the line, our pad Thai sauce blends fragrant spices, sweet shallots and tamarind, and is inspired by a recipe from traditional fishing villages east of Bangkok. Follow the traditional recipe by stir frying rice noodles, vegetables, eggs, tofu and chicken or shrimp with our pad Thai sauce, or use the sauce on seafood, salads or barbecue.

Net Volume: 9.8 fl oz

Dimensions:  H 4.41" x W 2.83" x D 2.83"

Regular price
INGREDIENTS

Coconut milk, water, coconut sugar, red curry paste (garlic, water, shallot, dried chili, salt, lemongrass, sugar, kaffir lime peel, galangal, coriander seeds, cumin, cardamom), lime juice, sunflower oil, ginger, sugar, curry powder (coriander seed, tumeric, cumin, star anise, cinnamon, clove cardamom, nutmeg, mace, sand ginger), salt

NUTRITION FACTS
  • NUTRITION FACTS 1/4 Cup (60ml), 5 Per Container
  • Calories 110
  • Total Fat 1g
  • Saturated Fat 0g
  • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 490mg
  • Total Carbohydrate 23g
  • Dietary Fiber 0g
  • Total Sugars 19g
  • Added Sugars Included 19g
  • Protein 1g

Featured Recipes

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    Southern Thai-Inspired Rice Salad with Pad Thai Sauce

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