There are so many delicious ways to enjoy fresh Maine lobster — from classic lobster rolls to grilled lobster, bisque, or even quiche. This Thai-Inspired Lobster Salad offers a refreshing twist, combining classic New England seafood with the vibrant, savory flavors of Thai cuisine. Tossed with crisp summer vegetables, fresh herbs, and Watcharee’s award-winning Thai Spicy Chili Sauce, it’s light, flavorful, and perfect for warm-weather meals. The peppery bite of edible nasturtium flowers adds a bright, unexpected layer that complements the lobster and spicy chili sauce beautifully. If you have edible flowers in your garden, give them a try — you just might discover a new favorite way to enjoy a seafood salad!
Plate the salad and top with edible flowers if using.
Serve immediately, chilled or at room temperature. Enjoy!
Recipe Note
Feel free to use any fresh vegetables you have on hand to create your own version of this salad. Our award-winning Thai Spicy Chili sauce brings all the flavors together for a vibrant, refreshing Thai-inspired dish. Enjoy!
