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  • Watcharee’s Thai Flavor Adventure
  • Watcharee’s Thai Flavor Adventure
  • Watcharee’s Thai Flavor Adventure
  • Watcharee’s Thai Flavor Adventure
  • Watcharee’s Thai Flavor Adventure
  • Watcharee’s Thai Flavor Adventure
  • Watcharee’s Thai Flavor Adventure

Watcharee’s Thai Flavor Adventure

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This variety bundle includes 1 Red Curry Sauce, 1 Green Curry Sauce, 1 Sweet Chili Sauce, 1 Basil & Garlic Sauce, 1 Peanut Noodles and 1 Red Curry Noodles!

Red Curry Sauce:

Southern Thai cuisine, known for its liberal use of fresh turmeric, is the inspiration for our red curry sauce. Heat sauce in a saucepan, add favorite protein and vegetables, and cook through. Serve with jasmine rice or noodles. Also use as a stir-fry, marinade or finishing sauce in fusion creations of your own. Net Volume: 9.8 fl oz, Dimensions:  H 4.41" x W 2.83" x D 2.83"

Green Curry Sauce:

Bold yet delicate, Watcharee has created a blend of sour, sweet and salty flavors that has a sophistication all its own. Green curry is a Thai favorite served with meat or seafood and vegetables over jasmine rice or vermicelli rice noodles. Follow the classic recipe and serve with pea eggplants, bamboo shoots, holy basil and kaffir lime leaves, or use your favorite vegetables. Net Volume: 9.8 fl oz, Dimensions:  H 4.41" x W 2.83" x D 2.83"

Sweet Chili Sauce:

A rich blend of sweetness with spicy and tangy notes, this classic Thai dipping sauce is supremely versatile. Traditionally paired with grilled chicken, egg rolls or finger foods, it is also superb as a glaze or a dressing for vegetables or tofu. Made in Thailand from fresh chili, garlic and, uniquely, a dash of ginger. Net Volume: 7.4 oz, Dimensions:  H 7" x W 2.10" x D 2.10"

Basil & Garlic Sauce:

This beloved Thai stir fry sauce, known as Pad Krapow, is most often served with finely chopped or ground chicken and a fried egg. A savory and spicy delight, this popular sauce is as delicious as it is versatile – excellent as a marinade, dressing or glaze. Made in Thailand from a homestyle recipe of fresh basil, garlic and chili. Net Volume: 7.4 oz, Dimensions:  H 7" x W 2.10" x D 2.10"

Peanut Noodles:

Peanut sauce has a special place in Thailand, bringing a tangy warmth to royal cuisine, street food, and fusion creations alike. With our simple meal kit, you can enjoy our award-winning peanut sauce - a beautiful blend of peanuts, coconut milk, aromatic spices, and taramind - with noodles and protein-rich edamame. Soul-warming perfection in just two minutes! Net Volume: 9.88 oz, Dimensions:  H 3" x W 5.5" x D 5.5"

Red Curry Noodles:

Southern Thai cuisine, known for its liberal use of fresh turmeric, is the inspiration for our classic red curry. With our simple meal kit, you can enjoy a dazzling curry of rich coconut milk, turmeric and other aromatic spices with noodles and protein-rich edamame. Soul-warming perfection in just two minutes! Net Volume: 9.88 oz, Dimensions:  H 3" x W 5.5" x D 5.5"

INGREDIENTS

Red Curry Sauce:

Coconut milk, red curry paste (garlic, water, shallot, dried chili, salt, lemongrass, sugar, kaffir lime peel, galangal, coriander seeds, cumin, cardamom), coconut sugar, lime juice, sugar, sunflower oil, tumeric, salt, paprika extract, chili powder

Green Curry Sauce:

Coconut milk, sugar, green curry paste (green chili, garlic, lesser galangal, shallot, lemongrass, salt, basil, kaffir, lime peel, sugar, galangal, coriander seed, cumin, cardamom, tumeric, white pepper), coconut sugar, lime juice, sunflower oil, salt

Sweet Chili Sauce:

Water, sugar, distilled vinegar, garlic, red chili, tapioca starch, ginger, salt

Basil & Garlic Sauce:

Water, garlic, sugar, soy sauce (water, soybean, salt, rice), distilled vinegar, basil, red bell pepper, green bell pepper, rice bran oil, tapioca starch, red chili, green chili

Peanut Noodles:

Noodles (Wheat Flour, Water, Modified Potato Starch, Salt, Rice Bran Oil), Thai Peanut Sauce (Coconut Milk, Carrot, Coconut Sugar, Peanut, Red Curry Paste (Garlic, Water, Shallot, Dried Chili, Lemongrass, Sugar, Kaffir Lime, Galangal, Spices (Coriander Seeds, Cumin, Cardamom)), Massaman Curry Paste (Garlic, Sugar, Sunflower Oil, Dried Chili, Tamarind Paste, Shallot, Lemongrass, Spices (Coriander Seeds, Cumin, Cardamom, Cinnamon, Bay Leaves, Lesser Galangal, Cloves.), Kaffir Lime, Galangal.), Red Bell Pepper, Sugar, Water, Sunflower Oil, Edamame, Tamarind Paste, Salt)

Red Curry Noodles:

Noodles (Wheat Flour, Water, Modified Potato Starch, Salt, Rice Bran Oil), Thai Red Curry (Coconut Milk, Red Curry Paste (Garlic, Water, Shallot, Dried Chili, Lemongrass, Sugar, Kaffir Lime, Galangal, Spices (Coriander Seeds, Cumin, Cardamom)), Coconut Sugar, Sunflower Oil, Sugar, Red Chili, Basil, Edamame, Turmeric, Salt, Chili Powder)

Coconut Curry Noodles:

Noodles (Wheat Flour, Water, Modified Potato Starch, Salt, Rice Bran Oil), Thai Coconut Curry (Coconut Milk, Water, Red Curry Paste (Garlic, Water, Shallot, Dried Chili, Lemongrass, Sugar, Kaffir Lime, Galangal, Spices (Coriander Seeds, Cumin, Cardamom)), Sunflower Oil, Ginger, Coconut Sugar, Chickpea, Sugar, Potato, Carrot, Red Chili, Curry Powder (Coriander Seed, Turmeric, Cumin, Star Anise, Cinnamon, Clove, Cardamom, Nutmeg, Mace, Sand Ginger), Salt)

Featured Recipes

  • southern thai rice salad

    Southern Thai-Inspired Rice Salad with Pad Thai Sauce

  • thai green curry

    Chicken and Vegetables in Thai Green Curry Sauce

  • chicken yellow curry with potatoes

    Chicken with Potatoes and Thai Yellow Curry Sauce