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1 jar WATCHAREE'S Thai Massaman Curry Sauce
1 lb. pork chops
1 tbsp. oil
Wash chops and pat dry.
Coat a skillet or grill pan with oil.
Sear or grill chops over medium high heat for 6-8 minutes on each side until chops are cooked through, depending on the thickness of chops.
Heat WATCHAREE'S Thai Massaman Curry Sauce in sauce pan.
Spoon sauce over grilled chops and serve with steamed rice, potatoes or other vegetables of your choice.
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